a mom. And I am so incredibly happy about that. I get to stay home and do what I love for the people I love! I cook. I cook everyday, for every meal. All my meals are from scratch and get this, they are all plant-based. Now don't get me wrong, I'm not some "crunchy mom" who has to have everything organic, non-GMO, gluten-free, etc.. (not that there's anything wrong with that) I'm just a mom that doesn't want to eat meat products. So there.
So, yeah most of (if not all) of my posts will be about vegan or plant-based meals. And yes, I know how to cook meat, and yes, I know what it tastes like. I used to eat meat, but I just don't anymore. One sec, Excuse me whilst I get the pillow stuffing that my kid just pulled out everywhere... And I'm back! Luckily he didn't eat any...at least I didn't find any in his mouth this time.
Back to the blog! I loved being a chef. I really did. I enjoyed to hustle of the kitchen. I craved the screaming over everyone. My favorite was when I got to run the kitchen and I gave out an order and heard "Yes Chef" in unison, still gives me goose bumps. But when I became a mom, all of the thrill was gone. I craved something else, something new. I wanted to stay home with my kids. So here I am now, a stay-at-home mom with a blog! How original, right? I believe I'm like one in a million of mommy blogs that flood your social media timelines. What makes me different? Frankly, I don't know. I'm just me and I don't pretend to be anyone else. Love me or hate me, I will be consistent and that's all I ask from anyone else. I'm no expert. I'm not a master chef, I don't have a masters in child rearing or education. I'm just a simple gal who wants to help out her fellow moms-in-need. So, if you liked what you read, sign up for my weekly blog posts and recipes. Most of my recipes will be my own original concoctions. Enjoy the ride, as we will be taking it together!